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Jeffrey A. Hutchings : ウィキペディア英語版
Jeffrey A. Hutchings

Jeffrey A. Hutchings (born 11 September 1958) is a Canadian-born fisheries scientist, a Faculty of Science Killam Professor of Biology, and former Canada Research Chair in Marine Conservation and Biodiversity (2002-2011) at Dalhousie University. He is well known for his work on the evolution of fish life histories and on the collapse, recovery, and sustainable harvesting of marine fishes. In addition to being Chair of a 2012 Royal Society of Canada Expert Panel on Marine Biodiversity (and member of a 2001 Expert Panel on genetically modified foods), he chaired Canada's national science body (Committee on the Status of Endangered Wildlife in Canada) responsible, by law, for advising the Canadian federal Minister of the Environment on species at risk of extinction. He is the current President of the Canadian Society for Ecology and Evolution.
==Early life and education==

Jeffrey A. Hutchings was born on September 11, 1958, in Orillia, Ontario to Wendy Simpson (born Toronto, Ontario) and Alexander Hutchings (born Sunnyside, Newfoundland). His mother studied physiotherapy and his father was a business high school teacher at Orillia District Collegiate and Vocational Institute.
Hutchings attended Hillcrest Public School until grade 8 and then the Orillia District Collegiate & Vocational Institute for grades 9-13. He was very music oriented, successfully auditioning three years in a row for the Ontario Youth Orchestra, where he played the trumpet. The group would get together annually for a week in London, ON, perform concerts, and even produce record albums. He thoroughly enjoyed music and came close to enrolling in a Bachelor of Music programme. He decided instead to pursue a science degree in biology, his interest in this subject having been kindled by ten summers spent at the family cottage near Gravenhurst, a love of the outdoors, and a realization that biology provided opportunities to be engaged in field work.
In 1980 he graduated from the University of Toronto (U of T) with a Bachelor of Science in Zoology. During his first three years at U of T, his marks were somewhat mediocre primarily because of a lack of inspiration. The summer after his 3rd year he obtained a job with Harold H. Harvey, who studied the impact of acidification on the abundance and diversity of species in the lakes of the La Cloche Mountains area near Killarney, Ontario.〔http://www.eeb.utoronto.ca/about-us/support_us/gradscholarships/schol_harvey.htm〕 His summer spent canoeing and collecting fish in several acid rain affected lakes sparked an interest in fish biology. In his final year as an undergraduate, he took an Ichthyology class taught by Edwin J. Crossman, someone who was to become somewhat of a mentor to Hutchings. Crossman co-authored ''Freshwater Fishes of Canada'' with W.B. Scott and worked as a curator at the Royal Ontario Museum (ROM) in the Department of Ichthyology and Herpetology as well as being a Professor at the U of T. He worked mainly with freshwater fish and was actively involved in the study of biodiversity of the fish found in the Great Lakes.〔http://www.eeb.utoronto.ca/about-us/support_us/ugradschol/sucrossman.htm〕 Hutchings got a job with him during his last year at U of T and even worked for him for a year after completing his undergraduate degree on Muskellunge (''Esox masquinongy'') and White sucker (''Catostomus commersoni'') at Nogies Creek, near Bobcaygeon.
After working at the ROM, tree-planting in northern British Columbia, and filling beer bottles at Molson’s Brewery, Hutchings decided to return to academic studies. From 1982 to 1985, he attended the Memorial University of Newfoundland (MUN) for a Master of Science in Biology, studying Atlantic salmon (''Salmo salar'') migration, life history, and their use of lakes. Supervised by Richard L. Haedrich, he thoroughly enjoyed his 12 months of field work in Terra Nova National Park. In 1983 he met Ransom A. Myers, a scientist with similar interests with whom he remained close, co-authored almost 20 papers until Myers’ death in 2007. In 1987, under the supervision of Douglas W. Morris, he began his Doctor of Philosophy at MUN, studying life history variability of the Brook trout (''Salvelinus fontinalis''), graduating in 1991.
In 1991, he moved to Scotland to complete Postdoctoral research at the University of Edinburgh. He was interested in the work of Dr. Linda Partridge, a British geneticist who studies the biology of ageing and age-related diseases. Partridge uses the Common fruit fly (''Drosophila melanogaster'') to study questions on the cost of living and life history evolution.〔http://www.ucl.ac.uk/iha/linda-partridge〕 Hutchings, who was interested in similar questions, wanted to get a sense of the strengths and weaknesses of her genetical, experimental-manipulation approach as opposed to his field-based studies in evolutionary ecology. His first experiment was unsuccessful, but his second on male costs of reproduction resulted in his lone publication on fruit flies. Importantly, his proximity to Northern Europe allowed him to meet several researchers and teach week-long courses in 1992 in Bergen Norway and Umeå Sweden on the subject of Life History Theory.
He returned to Canada in late 1992 to undertake Post Doctoral research at the Department of Fisheries and Oceans Canada (DFO) in St. John’s Newfoundland. There he worked on Atlantic cod (''Gadus morhua'') for the first time, analyzing several lengthy time series databases on reproduction related characteristics. This was at the time of the collapse of Newfoundland’s northern cod fishery, and Hutchings became interested in the different hypotheses on the cause of the collapse. On his own initiative, he used the databases to test several different hypotheses. His work at the time started a set of research initiatives on ecologically, socially, and economically important fish in which he is still interested today.

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